Ground Mustard Seeds
Mustard Seeds are a pale, sandy brown color and are derived from the white mustard plant. Ground mustard is most commonly used in cheese dishes, deviled eggs, creamed vegetables and meat sauces.
Ing: Mustard Seed Yellow. **Repacked in a facility that also processes products containing: peanuts, tree nuts, soybeans, milk, egg, fish, crustaceans shellfish and wheat ingredients. **This product has no significant nutritional value per 1/4 tsp. serving.
Last Changed: 3/26/2013