GM All Purpose Flour
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General Mills All Purpose Flour is a blend of hard and soft wheat, making it great for use in all of your favorite bread, cake, cookie and pie recipes.
Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. Contains: Wheat Ingredients.
Last Changed: 8/19/2021