Merckens White Coating Wafers
Merckens White Coating Wafers have a sweet and creamy white chocolate taste. This wafer is perfect for use in molding and dipping or adapts to suit any confectionery need.
White Coating Wafer (sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, milk, glyceryl lacto esters of fatty acids, soy lecithin, salt, and artificial flavor). Contains Milk, Soy. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 3/20/2018