Buckeye Margarine is uniquely processed for a wide variety of applications. This margarine is especially useful in baked goods as well as danish and pie doughs.
Ing: Vegetable oil blend (partially hydrogenated soybean and palm oils), water. Contains 2% or less of salt, mono and diglycerides, nonfat dry milk, soy lecithin, sodium benzoate added as a preservative, artificial flavor, beta carotene (color), vitamin A palmitate. **Contains: Milk and Soy Ingredients.
Last Changed: 3/26/2013