Natural Pickled Red Beet Egg Mix
Pickled Red Beet Egg Mix features the traditional balance of sweet, sour and beet flavors for a perfect batch of pickled eggs every time. Just dissolve the mix in warm water then add to hard boiled eggs. Red Beet Egg Mix can also be used to make a delightful vinaigrette salad dressing.
Raw Cane Sugar, Non-GMO Dextrose, Sea Salt, Red Beet Powder (dehydrated beets, silicon dioxide (flow agent)), Vinegar Powder (maltodextrin, white distilled vinegar, modified food starch), Citric Acid (acidifier), Beetroot Red (color), Non-GMO Expeller Pressed Canola Oil, Dried Onion, Ascorbic Acid (preservative). Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 8/7/2019