Dutch-Jell® Natural Pectin Mix
Natural Dutch-Jell® is a specially formulated fruit pectin blend that reacts with the sugars and the fruits own acid to cause a jelling effect in homemade jellies and jams.
Dextrose, Pectin, Citric Acid. Contains No Allergens. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 4/12/2016