Arborio Rice is a short grain rice with a creamy outer texture and a slightly chewy center. It is most commonly used to make a savory side dish known as risotto. This rice is also often used to make rice pudding.
Arborio Rice. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 3/9/2017