Garden Vegetable Yellow Rice Blend
A hearty, delicious blend of chicken broth, premium long grain parboiled rice and garden vegetables.
This easy yellow rice recipe is one of our favorite side dishes! It's versatile enough to be paired with almost anything. Use the basic recipe or add some spices to change things up a little bit. If you are in a rush and don’t have time to make it over the stove, you can also throw all the ingredients in a rice cooker for convenience.
Parboiled Rice (parboiled long grain rice, iron phosphate, niacin, thiamine mononitrate, and folic acid), Dried Sweet Corn, Diced Puffed Carrots, Non-GMO Expeller Pressed Canola Oil, Sea Salt, Instant Chicken Broth (salt, sugar and dextrose, hydrolyzed corn protein, natural flavor (yeast extract, salt, sugar, whey, lactic acid), chicken fat, disodium inosinate and gualylate, chicken powder, caramel color, parsley, turmeric (color), onion powder, celery, garlic powder), Maltodextrin, Onion Powder, Roasted Garlic Granules, Dehydrated Kale, Dehydrated Chopped Onions, Turmeric, Buttermilk Solids (whey solids, buttermilk powder, nonfat dry milk), Butter Powder (butter (cream, salt), dry buttermilk), Black Pepper, Annatto Seed (color), Natural Butter Flavor, Natural Beta-Carotene [color]. Contains Milk. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 5/30/2019