Couscous with Chives & Saffron
Couscous with Chives and Saffron may look like rice, but is actually made from coarsely ground semolina pasta. This couscous is a quick cooking pasta seasoned with chives and saffron, making it a delicious side dish or a savory addition to your favorite casserole recipes.
Couscous (100% unenriched durum wheat semolina), Non-GMO Expeller Pressed Canola Oil, Chicken Broth Base (salt, sugar and dextrose, hydrolyzed corn protein, natural flavor (autolyzed yeast extract, salt, sugar, whey, lactic acid), chicken fat, disodium inosinate and guanylate, chicken powder, caramel color, parsely, turmeric, onion powder, celery, garlic powder), Chopped Onions, Diced Puffed Carrots (carrots, dextrose, tapioca dextrin, and food grade silicon dioxide (to prevent lamination)), Minced Garlic, Natural Butter Flavor (Non-GMO maltodextrin, sea salt, butter powder (butter (cream, salt), dry buttermilk), buttermilk, natural butter flavor, Non-GMO expeller pressed canola oil, natural beta carotene coloring), Chives, Black Pepper, Granulated Garlic, Saffron. Contains Milk, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 3/31/2017