White Cheddar Asparagus Soup, No MSG Added*
White Cheddar Asparagus Soup is a delicious blend of whole milk, cheddar cheese, buttermilk, chicken broth mix, cream, celery, onion, spices and asparagus. This mix can be used as a soup or a sauce and is ready to serve in less than 20 minutes.
*No MSG Added, except what naturally occurs in meat, cheese, milk, fruit, vegetables and grains.
Sweet Whey Powder, Non-GMO Maltodextrin, Whole Milk Powder, Cheddar and Blue Cheese Seasoning (cheddar cheese (cultured pasteurized milk, salt, enzymes), whey, partially hydrogenated soybean oil, corn syrup, salt, blue cheese (cultured pasteurized milk, salt, enzymes), disodium phosphate, nonfat milk, citric acid), Buttermilk Solids (buttermilk solids, whey solids), Wheat Flour, Non-GMO Corn Starch, Chicken Base (salt, corn syrup solids, chicken fat, autolyzed yeast, partially hydrogenated soybean and/or cottonseed oil, dehydrated chicked meat, onion powder, parsley, turmeric, spice extractives), Coconut Creamer (coconut oil, corn syrup solids, sodium caseinate (a milk derivative), mono & diglycerides, dipotassium phosphate and sodium silico aluminate), Freeze Dried Asparagus, Dehydrated Sweet Cream (Sweet Cream Solids(MILK)), Natural Butter flavor in (non-gmo maltodextrin, sea salt, butter powder (butter(cream, salt), dry buttermilk), buttermilk, natural butter flavor (soybean oil, starter distillate), non-gmo expeller pressed canola oil, natural beta carotene coloring), Dried Onion, Real Salt® (unrefined mineral sea salt), Lactic Yeast Extract, Natural Butter Flavor (Non-GMO maltodextrin, sea salt, butter powder (butter (cream, salt), dry buttermilk), buttermilk, natural butter flavor, Non-GMO expeller pressed canola oil, natural beta carotene coloring), Celery Flakes, Salt, Lactic Acid Powder, Dextrose, White Pepper, Natural Blue Cheese Flavor (with salt and canola oil), Natural Swiss Cheese Booster (yeast extract, maltodextrin, silicon dioxide, natural flavor), Nutmeg, Citric Acid. Contains MIlk, Soy, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 6/23/2017