Old-Time Beef Gravy
Old-Time Beef Gravy mix with no added MSG will help you create a traditional gravy of hearty beef stock seasoned with herbs and spices. Just add water to the mix and cook for about 5 minutes before serving.
Maltodextrin, Non-GMO Corn Starch, Beef Flavor (beef stock, flavor, and salt), Wheat Flour, Whole Wheat Flour, Dried Onion, Beef Flavored Base (salt, beef extract on a maltodextrin carrier, yeast extract, dextrose, palm oil, onion powder, caramel color, spices, tricalcium phosphate added as an anticaking agent), Beef Fat Powder (rendered beef fat, corn syrup solids, sodium caseinate, mono and diglycerides, BHT and citric acid (added to improve stability), with less than 2 percent silicon dioxide (anti-caking agent) as a processing aid), Non-GMO Soy Sauce Powder (fermented soy sauce [contains soybean and wheat], maltodextrin, salt), Salt, Corn Syrup Solids, Dried Beef Cubes (freeze dried beef, salt), Tomato Powder, Celery Salt (salt, ground celery, Non-GMO expeller pressed canola oil, celery powder, silicon dioxide, spice extractives), Dried Roasted Garlic, Black Pepper, Sage, Ginger, Caramel Color. Contains Milk, Soy, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 1/6/2020