Old-Time Beef Gravy
Old-Time Beef Gravy mix with no added MSG will help you create a traditional gravy of hearty beef stock seasoned with herbs and spices. Just add water to the mix and cook for about 5 minutes before serving.
Maltodextrin, Whole Wheat Flour, Non-GMO Corn Starch, Beef Stock (with flavor, salt), Onion Powder, Beef Flavored Base (salt, beef extract on a maltodextrin carrier, autolyzed yeast, partially hydrogenated soybean oil, dextrose, onion powder, caramel color, spices, tricalcium phosphate added as an antcaking agent), Beef Fat Powder (rendered beef fat, corn syrup solids, sodium caseinate, mono and diglycerides, and BHT and citric acid (added to improve stability), with less than 2 percent silicon dioxide (anti-xaking agent), as a processing aid), Non-GMO Soy Sauce Powder (fermented soybeans, wheat, maltodextrin, salt), Salt, Corn Syrup Soilds, Dried Beef Cubes (freeze dried beef, salt), Tomato Powder (with silicon dioxide), Roasted Garlic Granules, Black Pepper, Sage, Ginger, Caramel Color, Ground Celery, Non-GMO Expeller Pressed Canola Oil, Celery Powder, Silicon Dioxide, Spice Extractives. Contains Milk, Soy, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 3/23/2018