Graham Cracker Crumbs
Graham Cracker Crumbs are commonly used for making crusts for cheesecakes and pies, and make a great topping for ice cream, yogurt and other sweet treats. These crumbs have a light sweet taste that won't overpower the main flavors in your recipes.
Whole Wheat Flour, Enriched Flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), Sugar, Canola Oil, Molasses, Honey, Corn Syrup, Contains 2% or Less of Leavening (baking soda, sodium acid, pyrophosphate, monocalcium phosphate), Salt, Soy Lecithin.Contains soy and wheat.
Last Changed: 3/27/2020