Graham Cracker Crumbs
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Graham Cracker Crumbs are commonly used for making crusts for cheesecakes and pies, and make a great topping for ice cream, yogurt and other sweet treats. These crumbs have a light sweet taste that won't overpower the main flavors in your recipes.
Whole Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Canola Oil, Molasses, Honey, Corn Syrup, Contains 2% Or Less Of Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Soy Lecithin. Contains Soy And Wheat. Made with Bioengineered Ingredient(s).
Last Changed: 8/19/2021