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Farina is a wheat product with a smooth and creamy texture and a versatile flavor. Add your own favorite toppings to a hot bowl of this Cream of Wheat. Add milk or water and simmer on the stove for 10 minutes for a quick and healthy breakfast.
Ing: Farina, niacin, iron, thiamine mononitrate, riboflavin, folic acid. **Contains: Wheat Ingredients.
Last Changed: 3/26/2013
1-1/4 CUP WATER OR 1-1/2 CUP MILK 2-1/2 TBSP. FARINA 1/8 TSP. SALT (OPTIONAL) HEAT WATER AND SALT TO BOILING (MILK AND SALT TO ALMOST BOILING). ADD FARINA SLOWLY, STIRRING CONSTANTLY. RETURN TO BOILING OVER MEDIUM HEAT, THEN REDUCE HEAT TO SIMMER. COOK APPROXIMATELY 10 MINUTES OR UNTIL THICK- ENED. STIR FREQUENTLY. MAKE 1 SERVING. Product information/materials may change. Refer to the package or call for updates.
Last Changed: 6/19/2013