Natural Cracked Pepper Sausage Seasoning
This natural seasoning has a bold, fresh cracked pepper taste, perfect for links, loose sausage or patties. The finish product is perfect for old fashioned sausage gravy and biscuits.
Sea Salt, Raw Cane Sugar, Black Pepper, Non-GMO Expeller Pressed Canola Oil, Ground Celery, Ascorbic Acid (vitamin C), Beet Extractive. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 3/20/2018