Whole Cloves
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Cloves have a strong, pungent sweet flavor, and they come from the rich, brown, dried, unopened flower buds of an evergreen tree in the myrtle family. Ground Cloves are used in spice cakes and cookies.
Whole Cloves. **This Product Has No Significant Nutritional Value Per 1/4 Tsp Serving.
Last Changed: 8/19/2021
Last Changed 4/19/2022
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