Baker's Nutri Soy Flour
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Baker's Nutri Soy Flour is moderately heat treated and is best for use in baked goods and cereals. This soy flour can be used as a substitute for all purpose flour in many cookie, cake and muffin recipes.
Defatted Soy Flour. Contains: Soy Ingredients. Made with Bioengineered Ingredient(s).
Last Changed: 8/1/2022