Baker's Nutri Soy Flour 50lb

Click Image To Zoom

Baker's Nutri Soy Flour
Be the first to review this item

Baker's Nutri Soy Flour is moderately heat treated and is best for use in baked goods and cereals. This soy flour can be used as a substitute for all purpose flour in many cookie, cake and muffin recipes.

Item Details
Case UPCN/A
Retail UPCN/A
Country Of OriginUnited States
BrandSoy Flour
Print Information Flyer
Download Flyer
Specifications
Bioengineered Disclosure Need Yes
Gluten Free Yes
Kosher No
Organic No
Packaging Type Paper Bag
Unit Type Bulk
Substitute Items
Close Substitutes

Defatted Soy Flour. Contains: Soy Ingredients. Made with Bioengineered Ingredient(s).

Last Changed: 8/1/2022