Ultra Moist Muffin Base
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This base produces an extraordinarily moist and rich product with a creamy, cake-like quality. Readily accepts flavors, fruits and other add-ins. A customer favorite with exceptional baked shelf life.
Sugar, Bleached Wheat Flour, Modified Food Starch, Soybean Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dairy Whey (Milk), Soy Flour, Salt, Wheat Gluten, Emulsifiers (Sodium Stearoyl Lactylate, Propylene Glycol Monoesters, Monoglycerides), Natural And Artificial Flavor. Contains Wheat, Dairy (Milk), And Soy. This Product Is Manufactured On Equipment Exposed To Egg Products. Made with Bioengineered Ingredient(s).
Last Changed: 8/1/2022