Burgundy Semi Sweet 22 Buttons
Peters Burgundy Semi Sweet 22 Buttons are a premium choice for any baking or confectionery needs. These buttons are known for their rich, fudgy flavor, complemented by a delightful blend of winey and fruity notes, finishing with a hint of spice. Made with high-quality ingredients including sugar, chocolate liquor (processed with alkali), cocoa butter, milkfat, and soy lecithin, they offer a smooth and creamy texture that melts perfectly.
Ideal for a variety of applications such as enrobing, ganache, shell molding, and hand dipping, these semi-sweet chocolate buttons are versatile and easy to use. They pair wonderfully with port wine, matcha tea, blue cheddar cheese, sourdough bread, fresh raspberries, orange rind, nuts, and quince paste, making them a sophisticated addition to any recipe!
Sugar, Chocolate Liquor (processed wtih alkali), Cocoa Butter, Chocolate Liquor, Milkfat, Soy Lecithin, Natural and Artificial Flavors.Contains milk, soy.
Last Changed: 2/26/2024