Graham Cracker Crumbs
Graham Cracker Crumbs are commonly used for making crusts for cheesecakes and pies, and make a great topping for ice cream, yogurt and other sweet treats. These crumbs have a light sweet taste that won't overpower the main flavors in your recipes.
Whole Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Canola Oil, Molasses, Honey, Corn Syrup, Contains 2% Or Less Of Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Soy Lecithin. Contains Soy And Wheat.
Last Changed: 8/19/2021