Gluten Free Tapioca Flour Starch 4/16oz

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Gluten Free Tapioca Flour Starch
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Tapioca Flour/Starch is a grain-free, starchy, slightly sweet, white flour. Use this flour to make delicious pie fillings or use ¼ to ½ cup per recipe to sweeten breads made with rice and millet flour.

Item Details
Case UPC10039978035353
Retail UPC039978035356
Country Of OriginUnited States
BrandBob's Red Mill
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Specifications
Non-GMO yes

Potato starch.

Last Changed: 9/21/2018