Natural Maple Sausage Seasoning 10lb

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Natural Maple Sausage Seasoning
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The delicious taste of real maple truly compliments the flavor of fresh pork. This maple sausage seasoning has no artificial ingredients and is perfect for use in breakfast links and patties.

Item Details
Case UPC00877245001327
Retail UPC877245001327
Country Of OriginUnited States
BrandA Touch Of Dutch®
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Specifications
Bioengineered Disclosure Need Yes
Gluten Free No
Kosher No
Organic No

Salt, Demerara Sugar, Raw Cane Sugar, Fructose, Natural Maple Flavor (contains sulfites), Organic Maple Sugar, Dairy Blend (whey solids, nonfat dry milk, buttermilk powder), Canola Oil, Molasses Powder (molasses, maltodextrin), Black Pepper, Natural French Caramel Flavor, Beetroot Red (maltodextrin, red beet juice concentrate, citric acid), Caramel Color, Nutmeg, Ginger, Ascorbic Acid (preservative). Contains Milk. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat. Made with Bioengineered Ingredient(s).

Last Changed: 1/29/2024

Last Changed 1/29/2024
Mixing Instructions: Natural Maple Sausage Seasoning 10lb


10 lbs Fresh Pork (about 25-30% fat)
0.60 lb Natural Maple Sausage Seasoning
Mix seasoning into meat thoroughly. Chill for
one hour. Form patties, stuff into casings,
or leave loose. Slowly cook sausage at medium
heat and turn often to prevent burning.

Last Changed: 6/19/2013

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