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Natural Mesquite BBQ Seasoning
The origin of this unique flavor is southwest North America, where smoke from the wood of the mesquite plant is used to imbue barbecue with its distinctive taste. With our all natural seasoning we've captured the essence of that flavor so you, too, can give your barbecue recipe the taste of the old west!
Sea Salt, Chili Powder (chili pepper and other spices, salt, garlic powder, and silicon dioxide added to prevent caking), Cane Sugar, Maltodextrin, Paprika, Non-GMO Soy Sauce Powder (fermented soy sauce [contains soybean and wheat], maltodextrin, salt), Corn Starch, Red Pepper, Dried Garlic, Dried Onion, Natural Flavors, Butter Powder (butter [cream, salt], dry buttermilk), Canola Oil, Buttermilk Solids (whey solids, buttermilk powder, nonfat dry milk), Oregano, Silicon Dioxide (flow agent), Salt, Paprika Oleoresin with Rosemary Extract (color), Natural Butter Flavor, Thyme, Beta Carotene (color). Contains Milk, Soy, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat. Made with Bioengineered Ingredient(s).
Last Changed: 9/25/2024
