Pie and Pastry Flour 25lb

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Pie and Pastry Flour
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This Pie and Pastry Flour is a white flour made from American soft red winter wheat that is grown on the Eastern Shore. It will help give your recipe the elasticity it needs to hold together perfect pie crusts, pastries and other delicate dough. Can also be used in cookies, crackers, gravies and sauces, and pretzels.

Item Details
Case UPC035695000257
Retail UPCN/A
Country Of OriginUnited States
BrandSnavely's Mill
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Specifications
Bioengineered Disclosure Need No
Gluten Free No
Kosher No
Organic No
Packaging Type Paper Sack
Unit Type Bulk

Wheat Flour (Contains Wheat)

Last Changed: 8/1/2022

Last Changed 8/2/2022
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