Soft Fine Whole Wheat Flour
          
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Note: Formerly known as Whole Wheat Pie & Pastry Flour.
Soft Fine Whole Wheat Flour has a low gluten content that will give your recipe the elasticity it needs to hold together perfect pie crusts, pastries and other delicate dough.
This item is a raw agricultural commodity and requires further processing to be food safe.  Do not consume raw product.      
Whole Wheat Flour (Contains Wheat)
Last Changed: 8/1/2022
Last Changed 8/2/2022
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