Dark Rye Flour
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Dark Rye flour, is made from select, cleaned rye grain. It is a refined flour that includes the inseparable, fine mixture of bran and other grain components. This product has a more intense flavor and darker color than white and medium rye flours. Use to make full-flavored rye breads, buns, rolls, and sourdough breads.
Rye Flour (Contains Wheat)
Last Changed: 8/1/2022
Last Changed 8/2/2022
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