Gluten Free Potato Starch 4/22oz

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Gluten Free Potato Starch
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Potato Starch is used as a thickener for sauces, soups, and stews and tolerates higher temperatures than cornstarch when used as a thickener. An indispensable ingredient in gluten free baking, potato starch helps to ensure moist, delicious baked goods.

Item Details
Case UPC10039978025255
Retail UPC039978025258
Country Of OriginUnited States
BrandBob's Red Mill
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Specifications
Bioengineered Disclosure Need No
Gluten Free Yes
Non-GMO yes
Kosher Yes

Potato starch.

Last Changed: 9/21/2018

Last Changed 9/21/2018
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