White Rice Flour 25lb

Click Image To Zoom

White Rice Flour
Be the first to review this item

White Rice Flour is milder, lighter and easier to digest than wheat flour. Use this flour as a substitute for people who are gluten intolerant. This flour is mainly used for making noodles, desserts and sweets and is also an excellent thickener for sauces, custards and gravies.

Item Details
Case UPC720579400253
Retail UPCN/A
Country Of OriginUnited States
BrandGulf Pacific
Print Information Flyer
Download Flyer
Specifications
Bioengineered Disclosure Need Unknown
Gluten Free Yes
Non-GMO Yes
Kosher Yes
Organic No

Milled Rice. Made with Bioengineered Ingredient(s).

Last Changed: 8/19/2021

Last Changed 4/19/2022
Write A Review
Be the first to review this item.