Thermflo (Canning/Freezing) 50lb

Click Image To Zoom

Thermflo (Canning/Freezing)
Be the first to review this item

Thermflo is a modified food starch derived from waxy maize. It is an extremely versatile product that is especially applicable in high and low pH food systems where exceptional tolerance to heat and shear is required.

Item Details
Case UPCN/A
Retail UPCN/A
Country Of OriginUnited States
BrandIngredion
Print Information Flyer
Download Flyer
Specifications
Bioengineered Disclosure Need No
Gluten Free Yes
Kosher Yes
Organic No
Packaging Type Paper Bag
Unit Type Bulk

100% Food Starch-Modified, Derived From Waxy Maize

Last Changed: 8/19/2021

Last Changed 8/5/2021
Mixing Instructions: Thermflo (Canning/Freezing) 50lb


Use as a clear thickener. Use 1/4 cup
thermflo to 1 quart of liquid. Bring liquid
to a boil before adding thermflo. Do not
over boil! (For freeze & thaw application)

Product information/materials may change.
Refer to the package or call for updates.

Last Changed: 6/19/2013

Write A Review
Be the first to review this item.